We arethe Squad
Our- sponsors
Redondo
Iglesias
Specialising in Iberian and Serrano hams since 1920, Redondo Iglesias is a family firm that combines traditional values and methods with the latest technology to ensure a premium product in all aspects.
The brand’s commitment to quality and excellence in its hams make it a perfect member of the El Gourmet de La Roja team.
Sausages
Oleum
Hispania
Oleum Hispania is a family firm offering a comprehensive range of categories and varieties
of olive oil. Winner of innumerable international awards, it produces and markets the
highest quality bulk and packaged olive oil at very competitive prices.
Oils
Miguel
Vergara
Grupo Miguel Vergara combines all the tradition of a family livestock farming business with the highest standards of quality and excellence, making it a market leader in the meat industry.
Passion for the rural environment, respect for livestock and professional excellence — these are the values on which Grupo Miguel Vergara has built its business, offer products
of the very highest quality.
Meats
La Antigua de Fuentesaúco
La Antigua de Fuentesaúco makes its cheeses from raw sheep’s milk with all the care and
attention of times gone by.
With a careful selection from grass-fed local and regional flocks, they offer highest quality
milk and cheese, outstanding for its complex aroma, pure flavour and delicate texture.
Cheeses
Oleum
Hispania
Oleum Hispania is a family firm offering a comprehensive range of categories and varieties
of olive oil. Winner of innumerable international awards, it produces and markets the
highest quality bulk and packaged olive oil at very competitive prices.
Oils
Miguel
Vergara
Grupo Miguel Vergara combines all the tradition of a family livestock farming business with the highest standards of quality and excellence, making it a market leader in the meat industry.
Passion for the rural environment, respect for livestock and professional excellence — these are the values on which Grupo Miguel Vergara has built its business, offer products
of the very highest quality.
Meats
La Antigua de Fuentesaúco
La Antigua de Fuentesaúco makes its cheeses from raw sheep’s milk with all the care and
attention of times gone by.
With a careful selection from grass-fed local and regional flocks, they offer highest quality
milk and cheese, outstanding for its complex aroma, pure flavour and delicate texture.
Cheeses
Redondo
Iglesias
Specialising in Iberian and Serrano hams since 1920, Redondo Iglesias is a family firm that combines traditional values and methods with the latest technology to ensure a premium product in all aspects.
The brand’s commitment to quality and excellence in its hams make it a perfect member of the El Gourmet de La Roja team.
Sausages
Brands- COLLABORATORS

SNACKSPafritas
SNACKSPafritas


PRESERVESSerrano
PRESERVESSerrano

Born in the heart of the Penedes, Manet are pioneers in direct sales, straight from the winery to your table
WinesMaset

CASASantoña

CAYENNELa Chinata

FROZEN FOODSLa cocina de Senén
SOFT DRINKSMoon Water
Special- EDITIONS

– GUILIS
Café
Black Blend
Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa.
The result is a perfect balance of mildness, body and aroma.

– GUILIS
Café
Black Blend
Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa. The result is a perfect balance of mildness, body and aroma.
– GUILIS
Café
Black Blend
Considerado como uno de los mejores cafés de España y del mundo, Café Guilis Black Blend es una mezcla especial de cafés suaves 100% arábicas y de tueste natural de las mejores cosechas y regiones cafeteras del mundo: Centroamérica, Sudamérica y África.
El resultado es una taza equilibrada en suavidad, cuerpo y aroma.

– RIOFRÍO
Caviar
Premium 000
Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.
– RIOFRÍO
Caviar
Premium 000
Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.
– LA ANTIGUA
Sheep’s Cheese
Gran Reserva
La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.
Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– LA ANTIGUA
Sheep’s Cheese
Gran Reserva
La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.
Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– REDONDO IGLESIAS
Iberian Cured Ham
100% Acorn-fed
Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.
Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– REDONDO IGLESIAS
Iberian Cured Ham
100% Acorn-fed
Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.
Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– FUENTE DEL SAPILLO
Hamburgers
Organically-reared Lamb
Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.
The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– FUENTE DEL SAPILLO
Hamburgers
Organically-reared Lamb
Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.
The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– MICA
Beer
Súper Premium
A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.
Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– MICA
Beer
Súper Premium
A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.
Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– CASA SANTOÑA
Anchovies
Del Cantábrico 00
Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.
Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– CASA SANTOÑA
Anchovies
Del Cantábrico 00
Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.
Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– OLEUM HISPANIA
Extra-Virgin Olive Oil
Pajarera Variety
This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.
Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

– OLEUM HISPANIA
Extra-Virgin Olive Oil
Pajarera Variety
This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.
Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

– GUILIS
Café
Black Blend
Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa.
The result is a perfect balance of mildness, body and aroma.

– GUILIS
Café
Black Blend
Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa. The result is a perfect balance of mildness, body and aroma.
– GUILIS
Café
Black Blend
Considerado como uno de los mejores cafés de España y del mundo, Café Guilis Black Blend es una mezcla especial de cafés suaves 100% arábicas y de tueste natural de las mejores cosechas y regiones cafeteras del mundo: Centroamérica, Sudamérica y África.
El resultado es una taza equilibrada en suavidad, cuerpo y aroma.

– RIOFRÍO
Caviar
Premium 000
Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.
– RIOFRÍO
Caviar
Premium 000
Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.
– LA ANTIGUA
Sheep’s Cheese
Gran Reserva
La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.
Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– LA ANTIGUA
Sheep’s Cheese
Gran Reserva
La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.
Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– REDONDO IGLESIAS
Iberian Cured Ham
100% Acorn-fed
Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.
Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– REDONDO IGLESIAS
Iberian Cured Ham
100% Acorn-fed
Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.
Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– FUENTE DEL SAPILLO
Hamburgers
Organically-reared Lamb
Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.
The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– FUENTE DEL SAPILLO
Hamburgers
Organically-reared Lamb
Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.
The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– MICA
Beer
Súper Premium
A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.
Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– MICA
Beer
Súper Premium
A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.
Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– CASA SANTOÑA
Anchovies
Del Cantábrico 00
Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.
Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– CASA SANTOÑA
Anchovies
Del Cantábrico 00
Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.
Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– OLEUM HISPANIA
Extra-Virgin Olive Oil
Pajarera Variety
This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.
Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

– OLEUM HISPANIA
Extra-Virgin Olive Oil
Pajarera Variety
This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.
Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.


Join- THE TEAM
