We arethe Squad

Just as La Roja is made up of the best players in Spain, El Gourmet de La Roja is a selection of the products that best represent the country's gastronomic excellence and values.

Our- sponsors

Brands- COLLABORATORS

Top quality gourmet snacks. Handcrafted potato crisps fried in the finest olive oil.

SNACKSPafritas

SNACKSPafritas

Biscuits made from organically-sourced raw materials, respecting natural crop cycles.
Four generations making gourmet preserves with the best countryside produce.

PRESERVESSerrano

PRESERVESSerrano

Born in the heart of the Penedes, Manet are pioneers in direct sales, straight from the winery to your table

WinesMaset

One hundred years dedicated to roasting natural coffee imported from the best coffee regions of the world.

CAFÉSGuilis

A century’s experience roasting natural coffee imported from the world’s finest coffee- growing regions. The best anchovies from the Cantabrian Sea prepared in their own unique style.

CASASantoña

Internationally-renowned Cayenne pepper. Used in Spain and exported to over 50 countries around the world.
 

CAYENNELa Chinata

Winner of the prize for best potato omelette in Spain . 100% natural ingredients, 100% handcrafted

FROZEN FOODSLa cocina de Senén

Natural soft drink, made in Asturias from mineral spring water, fruit juice and delicate bubbles! 100% organic ingredients.

SOFT DRINKSMoon Water

Special- EDITIONS

– GUILIS

Café

Black Blend

Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa.

The result is a perfect balance of mildness, body and aroma.

– GUILIS

Café

Black Blend

Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa. The result is a perfect balance of mildness, body and aroma.

– GUILIS

Café

Black Blend

Considerado como uno de los mejores cafés de España y del mundo, Café Guilis Black Blend es una mezcla especial de cafés suaves 100% arábicas y de tueste natural de las mejores cosechas y regiones cafeteras del mundo: Centroamérica, Sudamérica y África.

El resultado es una taza equilibrada en suavidad, cuerpo y aroma.

– RIOFRÍO

Caviar

Premium 000

Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.

– RIOFRÍO

Caviar

Premium 000

Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.

– LA ANTIGUA

Sheep’s Cheese

Gran Reserva

La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.

Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– LA ANTIGUA

Sheep’s Cheese

Gran Reserva

La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.

Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– REDONDO IGLESIAS

Iberian Cured Ham

100% Acorn-fed

Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.

Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– REDONDO IGLESIAS

Iberian Cured Ham

100% Acorn-fed

Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.

Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– FUENTE DEL SAPILLO

Hamburgers

Organically-reared Lamb

Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.

The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– FUENTE DEL SAPILLO

Hamburgers

Organically-reared Lamb

Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.

The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– MICA

Beer

Súper Premium

A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.

Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– MICA

Beer

Súper Premium

A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.

Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– CASA SANTOÑA

Anchovies

Del Cantábrico 00

Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.

Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– CASA SANTOÑA

Anchovies

Del Cantábrico 00

Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.

Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– OLEUM HISPANIA

Extra-Virgin Olive Oil

Pajarera Variety

This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.

Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

– OLEUM HISPANIA

Extra-Virgin Olive Oil

Pajarera Variety

This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.

Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

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– GUILIS

Café

Black Blend

Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa.

The result is a perfect balance of mildness, body and aroma.

– GUILIS

Café

Black Blend

Considered to be one the best coffees anywhere in Spain and the world, Café Guilis Black Blend is a special blend of naturally-roasted mild 100% Arabica varieties, from the best coffee-growing regions in the world: Central America, South America and Africa. The result is a perfect balance of mildness, body and aroma.

– GUILIS

Café

Black Blend

Considerado como uno de los mejores cafés de España y del mundo, Café Guilis Black Blend es una mezcla especial de cafés suaves 100% arábicas y de tueste natural de las mejores cosechas y regiones cafeteras del mundo: Centroamérica, Sudamérica y África.

El resultado es una taza equilibrada en suavidad, cuerpo y aroma.

– RIOFRÍO

Caviar

Premium 000

Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.

– RIOFRÍO

Caviar

Premium 000

Riofrío Caviar is the first eco-certified caviar in the world, made without preservatives. Now you can enjoy a luxury that was once available only to a privileged few: fresh caviar. A mild, exclusive product with a wealth of amazing, nuanced flavours. Rated as one of the world’s great caviars by top chefs and gourmets.

– LA ANTIGUA

Sheep’s Cheese

Gran Reserva

La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.

Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– LA ANTIGUA

Sheep’s Cheese

Gran Reserva

La Antigua de Fuentesaúco Gran Reserva sheep’s cheese is the product of 12 months’ careful attention in natural maturing rooms by the finest dairy experts to ensure that it
retains all the complex flavours and aromas of raw sheep’s milk from local grass-fed flocks.

Its natural rind with mould bloom helps give it that timeless taste and its own distinctive character.

– REDONDO IGLESIAS

Iberian Cured Ham

100% Acorn-fed

Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.

Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– REDONDO IGLESIAS

Iberian Cured Ham

100% Acorn-fed

Redondo Iglesias top-quality 100% acorn-fed cured Iberian hams come from the best free-range Iberian pigs, bred in the finest Extremadura pastureland, fed with acorns during the montanera (fattening) period.

Low in salt, this intense bright red acorn-fed ham has a sweet taste and a distinctive aroma, giving a unique experience on the palate. Available in different formats, as a complete leg or in vacuum packs.

– FUENTE DEL SAPILLO

Hamburgers

Organically-reared Lamb

Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.

The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– FUENTE DEL SAPILLO

Hamburgers

Organically-reared Lamb

Organic lamb, from our own flocks, seasoned with organically-produced garlic and basil. Handcrafted without colourants or preservatives, gluten- and lactose-free.

The end result is a uniquely-textured, succulent, rich red meat, high in protein and low in fat.
A mild flavour with all the aroma of the countryside, thanks to the local wild flowers the sheep graze on.
A unique lamb, renowned throughout Spain.

– MICA

Beer

Súper Premium

A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.

Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– MICA

Beer

Súper Premium

A superior craft beer, manufactured using only natural raw materials and ingredients and 100% craft-made using barley from the Sierra de Fuentenebro hills.

Mica has won plaudits at numerous international festivals, including the top prize for best beer at the “World Beer Awards” Available in three varieties, IPA, Brown Ale and Blond Ale.

– CASA SANTOÑA

Anchovies

Del Cantábrico 00

Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.

Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– CASA SANTOÑA

Anchovies

Del Cantábrico 00

Casa Santoña 00 are supreme-quality anchovies and the largest in the range. The fillets are big and thick enough to let you savour all their unique texture and complex flavour.

Made using entirely craft methods, each fillet is left for enough time to reduce the salt concentration and remove all the bones, bringing out all the best aroma of the fish.

– OLEUM HISPANIA

Extra-Virgin Olive Oil

Pajarera Variety

This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.

Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

– OLEUM HISPANIA

Extra-Virgin Olive Oil

Pajarera Variety

This limited edition, produced especially by Oleum Hispania for El Gourmet de La Roja, contains extra virgin olive oil with a unique aroma and flavour.

Made from early-picked cold-pressed olives of the Pajarera variety, it has been recognised at numerous prestigious events as the world’s finest extra-virgin olive oil.

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Join- THE TEAM

Is your brand suitable to the project? Get in touch and we’ll consider the possibility of adding you to the team.